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Class ID:CFA-919878
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Menu
Garlic- and Citrus-Marinated Olives - Arugula and Romaine Salad with Sherry Vinaigrette - Spicy Shrimp and Potato Omelet (Tortilla de Cambas Picantes) - Chicken and Chorizo Paella - Lemon Custard and Marzipan Cake
What you will learn
Introduce your family and friends to the vibrant cuisine of Spain. You'll learn traditional techniques for creating classic Spanish dishes using authentic ingredients. In no time, you'll master this menu of easy to make, unforgettable dishes.