Classic French Madeleines

Classic French Madeleines

$49.00 - $59.00
Per Seat
Ages 14+ (Paying adult must accompany ages 17 & under.)
Class ID: CFA-6256234
Classic French Madeleines
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Date:
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Menu
  • Brown Butter Vanilla Bean Madeleines
  • Orange Madeleines Dipped in Semi-Sweet Chocolate
  • Chocolate Madeleines Dipped in White Chocolate
What you will learn
Cooking Class Description: These buttery French cakes make an impressive addition to your baking repertoire. You will learn the classic Madeleine recipe, then infuse the batter with delicate vanilla, refreshing orange and rich chocolate. We'll even dip them in chocolate. These tiny cakes are great for a sweet ending to a meal or any occasion.


What To Expect: Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.