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    Autumn in France with Breville
    Nov 18, 07:00 PM
    $89.00
    Autumn in France with Breville
    Garlic-Rosemary Steak with Red Wine Sauce - Potato and Celery Root Gratin with Thyme - Caramel-Pear Pot de Crème
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Autumn in France with Breville
    Nov 18, 07:00 PM
    $89.00
    Autumn in France with Breville
    Garlic-Rosemary Steak with Red Wine Sauce - Potato and Celery Root Gratin with Thyme - Caramel-Pear Pot de Crème
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    The Art of Chocolate
    Nov 19, 10:00 AM
    $89.00
    The Art of Chocolate
    Chocolate Crêpes with Berries and Mascarpone Cream - Chocolate Pot de Crème - Flourless Chocolate Torte with Whipped Cream
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    The Art of Chocolate
    Nov 19, 10:00 AM
    $89.00
    The Art of Chocolate
    Chocolate Crêpes with Berries and Mascarpone Cream - Chocolate Pot de Crème - Flourless Chocolate Torte with Whipped Cream
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Flavors of Rome
    Nov 19, 01:00 PM
    $89.00
    Flavors of Rome
    Bruschetta with Olive Tapenade and Ricotta - Pork Chops Saltimboca - Pasta Carbonara - Honey Ricotta Cheesecake
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Flavors of Rome
    Nov 19, 01:00 PM
    $89.00
    Flavors of Rome
    Bruschetta with Olive Tapenade and Ricotta - Pork Chops Saltimboca - Pasta Carbonara - Honey Ricotta Cheesecake
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Beef Bourguignon Feast
    Nov 19, 04:00 PM
    $89.00
    Beef Bourguignon Feast
    Beef Bourguignon - Endive and Roquefort Salad with Candied Pecans - Perfectly Roasted Potatoes with Herbs - Grand Marnier Soufflé de Sauce au Chocolat
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Beef Bourguignon Feast
    Nov 19, 04:00 PM
    $89.00
    Beef Bourguignon Feast
    Beef Bourguignon - Endive and Roquefort Salad with Candied Pecans - Perfectly Roasted Potatoes with Herbs - Grand Marnier Soufflé de Sauce au Chocolat
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Italian Harvest
    Nov 19, 07:00 PM
    $89.00
    Italian Harvest
    Roasted Autumn Squash Salad with Arugula and Gorgonzola - Classic Chicken Cacciatore with Parmesan Polenta - Maple Budino with Whipped Cream
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Italian Harvest
    Nov 19, 07:00 PM
    $89.00
    Italian Harvest
    Roasted Autumn Squash Salad with Arugula and Gorgonzola - Classic Chicken Cacciatore with Parmesan Polenta - Maple Budino with Whipped Cream
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    World of Bread
    Nov 20, 10:00 AM
    $89.00
    World of Bread
    Middle Eastern Flatbread with Dukkah - Italian Rosemary and Roasted Garlic Focaccia - Classic Potato Dinner Rolls
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    World of Bread
    Nov 20, 10:00 AM
    $89.00
    World of Bread
    Middle Eastern Flatbread with Dukkah - Italian Rosemary and Roasted Garlic Focaccia - Classic Potato Dinner Rolls
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Dinner in Portugal
    Nov 20, 01:00 PM
    $89.00
    Dinner in Portugal
    Piri Piri Chicken - Crispy Potato Croquette - Blistered Brussels Sprouts with Chorizo - Leite Creme (Portuguese Crème Brûlée)
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Dinner in Portugal
    Nov 20, 01:00 PM
    $89.00
    Dinner in Portugal
    Piri Piri Chicken - Crispy Potato Croquette - Blistered Brussels Sprouts with Chorizo - Leite Creme (Portuguese Crème Brûlée)
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Cut Like a Pro
    Nov 20, 02:00 PM
    $39.00
    Cut Like a Pro
    No food is served during 1-hour technique classes.
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Cut Like a Pro
    Nov 20, 02:00 PM
    $39.00
    Cut Like a Pro
    No food is served during 1-hour technique classes.
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Modern Thanksgiving Table
    Nov 20, 04:00 PM
    $89.00
    Modern Thanksgiving Table
    Turchetta (Porchetta-Style Turkey Breast) - Roasted Green Beans with Sweet Potatoes - Winter Greens with Toasted Walnut Vinaigrette - Mini Bourbon Pecan Pies
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Modern Thanksgiving Table
    Nov 20, 04:00 PM
    $89.00
    Modern Thanksgiving Table
    Turchetta (Porchetta-Style Turkey Breast) - Roasted Green Beans with Sweet Potatoes - Winter Greens with Toasted Walnut Vinaigrette - Mini Bourbon Pecan Pies
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Date Night: Indulgent Italian
    Nov 20, 07:00 PM
    $99.00
    Date Night: Indulgent Italian
    Shrimp Scampi with Homemade Spaghetti - Shaved Radish | Fennel and Herb Salad - Pear Crostata with Whipped Cream - Homemade Pasta Dough
    Ages 18+
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    Date Night: Indulgent Italian
    Nov 20, 07:00 PM
    $99.00
    Date Night: Indulgent Italian
    Shrimp Scampi with Homemade Spaghetti - Shaved Radish | Fennel and Herb Salad - Pear Crostata with Whipped Cream - Homemade Pasta Dough
    Ages 18+
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    Flavors of Autumn Macarons
    Nov 21, 09:00 AM
    $89.00
    Flavors of Autumn Macarons
    Pecan Pie Macarons - Gingersnap Macarons with Pumpkin-Brandy Buttercream
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Flavors of Autumn Macarons
    Nov 21, 09:00 AM
    $89.00
    Flavors of Autumn Macarons
    Pecan Pie Macarons - Gingersnap Macarons with Pumpkin-Brandy Buttercream
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    French Countryside Cooking
    Nov 21, 01:00 PM
    $89.00
    French Countryside Cooking
    Chicken Chasseur (Chicken in Hunter Sauce) - Pommes Persillade - Salade Verte with Tarragon-Dijon Vinaigrette - Classic Mille-Feuille
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    French Countryside Cooking
    Nov 21, 01:00 PM
    $89.00
    French Countryside Cooking
    Chicken Chasseur (Chicken in Hunter Sauce) - Pommes Persillade - Salade Verte with Tarragon-Dijon Vinaigrette - Classic Mille-Feuille
    Ages 14+ (Paying adult must accompany ages 17 & under.)