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  • This class is sold out for this date and time.
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    Springtime Cooking
    Mar 22, 07:00 PM
    $89.00
    Springtime Cooking
    Herb Marinated Steak with Blue Cheese Butter - Asparagus Salad with Thyme Vinaigrette and Prosciutto Crisps - Perfectly Roasted Potatoes with Spring Herbs - Orange Madeleines Dipped in Semi-Sweet Chocolate
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Hand-Crafted Hibachi
    Mar 23, 04:00 PM
    $89.00
    Hand-Crafted Hibachi
    Savory-Sweet Chicken Teriyaki - Shrimp and Pork Gyoza with Dipping Sauce - Crisp Salad with Ginger-Orange Dressing - Ginger Crème Brûlée - Yuzu and Mint Soda
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Hand-Crafted Hibachi
    Mar 23, 04:00 PM
    $89.00
    Hand-Crafted Hibachi
    Savory-Sweet Chicken Teriyaki - Shrimp and Pork Gyoza with Dipping Sauce - Crisp Salad with Ginger-Orange Dressing - Ginger Crème Brûlée - Yuzu and Mint Soda
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Hand-Crafted Hibachi
    Mar 23, 04:00 PM
    $89.00
    Hand-Crafted Hibachi
    Savory-Sweet Chicken Teriyaki - Shrimp and Pork Gyoza with Dipping Sauce - Crisp Salad with Ginger-Orange Dressing - Ginger Crème Brûlée - Yuzu and Mint Soda
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Brazilian Steakhouse
    Mar 23, 07:00 PM
    $89.00
    Brazilian Steakhouse
    Grilled Steak Churrascaria Style - Brazilian-Style Collard Greens (Couve a Mineira) - Plantain Chips with Citrus Mojo - Banana Frita with Cinnamon Sugar
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Brazilian Steakhouse
    Mar 23, 07:00 PM
    $89.00
    Brazilian Steakhouse
    Grilled Steak Churrascaria Style - Brazilian-Style Collard Greens (Couve a Mineira) - Plantain Chips with Citrus Mojo - Banana Frita with Cinnamon Sugar
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Brazilian Steakhouse
    Mar 23, 07:00 PM
    $89.00
    Brazilian Steakhouse
    Grilled Steak Churrascaria Style - Brazilian-Style Collard Greens (Couve a Mineira) - Plantain Chips with Citrus Mojo - Banana Frita with Cinnamon Sugar
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Tour of Italy: Naples
    Mar 24, 07:00 PM
    $89.00
    Tour of Italy: Naples
    Cauliflower and Pickled Pepper Salad with Caper Vinaigrette - Polpette al Forno (Meatballs) - Neapolitan Style Pizza with San Marzano Pizza Sauce | Basil and Fresh Mozzarella - Limoncello Sorbet
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Tour of Italy: Naples
    Mar 24, 07:00 PM
    $89.00
    Tour of Italy: Naples
    Cauliflower and Pickled Pepper Salad with Caper Vinaigrette - Polpette al Forno (Meatballs) - Neapolitan Style Pizza with San Marzano Pizza Sauce | Basil and Fresh Mozzarella - Limoncello Sorbet
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Tour of Italy: Naples
    Mar 24, 07:00 PM
    $89.00
    Tour of Italy: Naples
    Cauliflower and Pickled Pepper Salad with Caper Vinaigrette - Polpette al Forno (Meatballs) - Neapolitan Style Pizza with San Marzano Pizza Sauce | Basil and Fresh Mozzarella - Limoncello Sorbet
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Homemade Filled Donuts
    Mar 25, 10:00 AM
    $89.00
    Homemade Filled Donuts
    Chocolate Hazelnut Filled Donut Topped with Chocolate Hazelnut Candy - Tiramisu Donut with Chocolate-Espresso Glaze - Lemon Curd Donut with Candied Lemon
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Homemade Filled Donuts
    Mar 25, 10:00 AM
    $89.00
    Homemade Filled Donuts
    Chocolate Hazelnut Filled Donut Topped with Chocolate Hazelnut Candy - Tiramisu Donut with Chocolate-Espresso Glaze - Lemon Curd Donut with Candied Lemon
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Homemade Filled Donuts
    Mar 25, 10:00 AM
    $89.00
    Homemade Filled Donuts
    Chocolate Hazelnut Filled Donut Topped with Chocolate Hazelnut Candy - Tiramisu Donut with Chocolate-Espresso Glaze - Lemon Curd Donut with Candied Lemon
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Springtime Cooking
    Mar 25, 04:00 PM
    $89.00
    Springtime Cooking
    Herb Marinated Steak with Blue Cheese Butter - Asparagus Salad with Thyme Vinaigrette and Prosciutto Crisps - Perfectly Roasted Potatoes with Spring Herbs - Orange Madeleines Dipped in Semi-Sweet Chocolate
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Springtime Cooking
    Mar 25, 04:00 PM
    $89.00
    Springtime Cooking
    Herb Marinated Steak with Blue Cheese Butter - Asparagus Salad with Thyme Vinaigrette and Prosciutto Crisps - Perfectly Roasted Potatoes with Spring Herbs - Orange Madeleines Dipped in Semi-Sweet Chocolate
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Springtime Cooking
    Mar 25, 04:00 PM
    $89.00
    Springtime Cooking
    Herb Marinated Steak with Blue Cheese Butter - Asparagus Salad with Thyme Vinaigrette and Prosciutto Crisps - Perfectly Roasted Potatoes with Spring Herbs - Orange Madeleines Dipped in Semi-Sweet Chocolate
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Savoring Spain
    Mar 25, 07:00 PM
    $89.00
    Savoring Spain
    Chicken and Chorizo Paella - Serrano Ham-Wrapped Dates with Goat Cheese - Gambas al Ajillo (Sautéed Shrimp Sherry Garlic Sauce) - Olive Oil Ice Cream with Marcona Almonds
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Savoring Spain
    Mar 25, 07:00 PM
    $89.00
    Savoring Spain
    Chicken and Chorizo Paella - Serrano Ham-Wrapped Dates with Goat Cheese - Gambas al Ajillo (Sautéed Shrimp Sherry Garlic Sauce) - Olive Oil Ice Cream with Marcona Almonds
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Savoring Spain
    Mar 25, 07:00 PM
    $89.00
    Savoring Spain
    Chicken and Chorizo Paella - Serrano Ham-Wrapped Dates with Goat Cheese - Gambas al Ajillo (Sautéed Shrimp Sherry Garlic Sauce) - Olive Oil Ice Cream with Marcona Almonds
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Mediterranean Sweets
    Mar 26, 10:00 AM
    $89.00
    Mediterranean Sweets
    Baklava - Tiramisu - Basque Cheesecake
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Mediterranean Sweets
    Mar 26, 10:00 AM
    $89.00
    Mediterranean Sweets
    Baklava - Tiramisu - Basque Cheesecake
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Mediterranean Sweets
    Mar 26, 10:00 AM
    $89.00
    Mediterranean Sweets
    Baklava - Tiramisu - Basque Cheesecake
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Taste of Spring
    Mar 26, 01:00 PM
    $89.00
    Taste of Spring
    Roasted Chicken with Lemon and Rosemary - Grilled Baby Artichokes with Basil Aioli - Tuscan Kale Salad with Parmesan Vinaigrette - Creamy Lemon Tart
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Exploring Chinese Cuisine
    Mar 26, 04:00 PM
    $89.00
    Exploring Chinese Cuisine
    Classic Shrimp and Chinese Chive Steamed Dumplings - Stir-Fried Honey-Walnut Shrimp - Chinese Long Beans with Chile and Garlic - Steamed Rice
    Ages 14+ (Paying adult must accompany ages 17 & under.)