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  • This class is sold out for this date and time.
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    Cinco de Mayo: Tortillas, Tacos and Street Corn
    May 05, 07:00 PM
    $89.00
    Cinco de Mayo: Tortillas, Tacos and Street Corn
    Carne Asada Taco with Pico De Gallo - Blackened Fish Taco with Avocado Crema - Homemade Corn Tortillas - Mexican Street Corn - Tequilla Lime Sorbet
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
    Alternative dates and times may be available.
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    Cinco de Mayo: Tortillas, Tacos and Street Corn
    May 05, 07:00 PM
    $89.00
    Cinco de Mayo: Tortillas, Tacos and Street Corn
    Carne Asada Taco with Pico De Gallo - Blackened Fish Taco with Avocado Crema - Homemade Corn Tortillas - Mexican Street Corn - Tequilla Lime Sorbet
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Spring Treats: French-Inspired Baking
    May 06, 10:00 AM
    $89.00
    Spring Treats: French-Inspired Baking
    Lemon Poppy Seed Madeline - Lavender Shortbread Cookies - Honey Chamomile Pana Cotta - Almond Financier
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Spring Treats: French-Inspired Baking
    May 06, 10:00 AM
    $89.00
    Spring Treats: French-Inspired Baking
    Lemon Poppy Seed Madeline - Lavender Shortbread Cookies - Honey Chamomile Pana Cotta - Almond Financier
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
    Alternative dates and times may be available.
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    Spring Treats: French-Inspired Baking
    May 06, 10:00 AM
    $89.00
    Spring Treats: French-Inspired Baking
    Lemon Poppy Seed Madeline - Lavender Shortbread Cookies - Honey Chamomile Pana Cotta - Almond Financier
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Spring in Italy
    May 06, 04:00 PM
    $89.00
    Spring in Italy
    Fresh Tagliatelle with Grilled Shrimp | Lemon and Burst Cherry Tomatoes - Grilled Squash with Whipped Ricotta and Mint Gremolata - Seasonal Fruit Crostata - Fresh Pasta Dough - Perfect Tart Dough
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Spring in Italy
    May 06, 04:00 PM
    $89.00
    Spring in Italy
    Fresh Tagliatelle with Grilled Shrimp | Lemon and Burst Cherry Tomatoes - Grilled Squash with Whipped Ricotta and Mint Gremolata - Seasonal Fruit Crostata - Fresh Pasta Dough - Perfect Tart Dough
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Spring in Italy
    May 06, 04:00 PM
    $89.00
    Spring in Italy
    Fresh Tagliatelle with Grilled Shrimp | Lemon and Burst Cherry Tomatoes - Grilled Squash with Whipped Ricotta and Mint Gremolata - Seasonal Fruit Crostata - Fresh Pasta Dough - Perfect Tart Dough
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Fresh Pasta Two Ways
    May 06, 07:00 PM
    $89.00
    Fresh Pasta Two Ways
    Fresh Pappardelle with Creamy Calabrian Chili | Sausage and Fennel - Goat Cheese Tortellini with Pancetta | Sweet Peas and Mint - Fresh Pasta Dough - Limoncello Sorbet
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Fresh Pasta Two Ways
    May 06, 07:00 PM
    $89.00
    Fresh Pasta Two Ways
    Fresh Pappardelle with Creamy Calabrian Chili | Sausage and Fennel - Goat Cheese Tortellini with Pancetta | Sweet Peas and Mint - Fresh Pasta Dough - Limoncello Sorbet
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
    Alternative dates and times may be available.
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    Fresh Pasta Two Ways
    May 06, 07:00 PM
    $89.00
    Fresh Pasta Two Ways
    Fresh Pappardelle with Creamy Calabrian Chili | Sausage and Fennel - Goat Cheese Tortellini with Pancetta | Sweet Peas and Mint - Fresh Pasta Dough - Limoncello Sorbet
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Everyday Breads
    May 07, 10:00 AM
    $89.00
    Everyday Breads
    Homemade White Bread - Cinnamon Raisin Bread - Whole Wheat Country Bread with Olives and Rosemary - Homemade Salted Butter
    Ages 14+ (Paying adult must accompany ages 17 & under.)
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    Everyday Breads
    May 07, 10:00 AM
    $89.00
    Everyday Breads
    Homemade White Bread - Cinnamon Raisin Bread - Whole Wheat Country Bread with Olives and Rosemary - Homemade Salted Butter
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Cinco de Mayo: Tortillas, Tacos and Street Corn
    May 07, 01:00 PM
    $89.00
    Cinco de Mayo: Tortillas, Tacos and Street Corn
    Carne Asada Taco with Pico De Gallo - Blackened Fish Taco with Avocado Crema - Homemade Corn Tortillas - Mexican Street Corn - Tequilla Lime Sorbet
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
    Alternative dates and times may be available.
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    Cinco de Mayo: Tortillas, Tacos and Street Corn
    May 07, 01:00 PM
    $89.00
    Cinco de Mayo: Tortillas, Tacos and Street Corn
    Carne Asada Taco with Pico De Gallo - Blackened Fish Taco with Avocado Crema - Homemade Corn Tortillas - Mexican Street Corn - Tequilla Lime Sorbet
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Cut Like a Pro
    May 07, 02:00 PM
    $49.00
    Cut Like a Pro
    No food is served during 1-hour technique classes.
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Cut Like a Pro
    May 07, 02:00 PM
    $49.00
    Cut Like a Pro
    No food is served during 1-hour technique classes.
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Cut Like a Pro
    May 07, 02:00 PM
    $49.00
    Cut Like a Pro
    No food is served during 1-hour technique classes.
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
    Alternative dates and times may be available.
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    Spring French Fare
    May 07, 04:00 PM
    $89.00
    Spring French Fare
    Roasted Chicken Provençal with Lemon and Herbs - Green Beans and Tomato Salad with Champagne Vinaigrette - Herbed Rice Pilaf - Flourless Chocolate Cake with Creme Anglaise
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
    Alternative dates and times may be available.
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    Spring French Fare
    May 07, 04:00 PM
    $89.00
    Spring French Fare
    Roasted Chicken Provençal with Lemon and Herbs - Green Beans and Tomato Salad with Champagne Vinaigrette - Herbed Rice Pilaf - Flourless Chocolate Cake with Creme Anglaise
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Private Event
    May 07, 04:00 PM
    $1,650.00
    Private Event
    Ages 14+ (Paying adult must accompany ages 17 & under.)
  • This class is sold out for this date and time.
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    Date Night: Japanese Bistro
    May 07, 07:00 PM
    $99.00
    Date Night: Japanese Bistro
    Seared Salmon with Honey Miso Butter - Butter Fried Garlic Rice - Crisp Salad with Ginger-Orange Dressing - Vegetable Tempura with Dashi Dipping Sauce - Black Sesame Ice Cream
    Ages 18+
  • This class is sold out for this date and time.
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    Date Night: Japanese Bistro
    May 07, 07:00 PM
    $99.00
    Date Night: Japanese Bistro
    Seared Salmon with Honey Miso Butter - Butter Fried Garlic Rice - Crisp Salad with Ginger-Orange Dressing - Vegetable Tempura with Dashi Dipping Sauce - Black Sesame Ice Cream
    Ages 18+
  • This class is sold out for this date and time.
    Alternative dates and times may be available.
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    Date Night: Japanese Bistro
    May 07, 07:00 PM
    $99.00
    Date Night: Japanese Bistro
    Seared Salmon with Honey Miso Butter - Butter Fried Garlic Rice - Crisp Salad with Ginger-Orange Dressing - Vegetable Tempura with Dashi Dipping Sauce - Black Sesame Ice Cream
    Ages 18+