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Butternut Squash Soup with Sage - Buttermilk Biscuits with Chives and Sharp Cheddar Cheese – Beef Tenderloin with Mushroom Ragout and Gorgonzola - Creamy Polenta with Mascarpone - Chocolate-Hazelnut Bread Pudding
What you will learn
When the weather turns chilly, not much can beat the feeling of sitting down to a warm, comforting meal. Treat yourself and your guests to this comforting, yet gourmet-inspired meal. Learn a variety of culinary techniques as well as how to prepare much of this dinner in advance for an even more enjoyable warm and cozy evening.