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Sweet Corn and Cheese Empanadas - Grilled Skirt Steak with Chimichurri - Spiced Garlic Roast Potatoes - Caramel Flan
What you will learn
There is no arguing, when I comes to steak, Argentina knows what it is doing. Let our chefs show you the tricks to getting that juicy, flavorful, and perfectly cooked piece of meat every time and how to highlight it with our traditional Argentinian sides.
*Please note: Class price is per person.*
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class