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Endive Salad with Crumbled Blue Cheese and Toasted Pecans - Grilled Sirloin with Chimichurri Sauce - Garlic-Roasted Potatoes - Caramel Flan with Fresh Pineapple
What you will learn
Bring your special someone and discover together the big, bold flavors of an assortment of Brazilian steakhouse favorites as we share the tips and techniques you’ll need to re-create these unique dishes at home anytime. You’ll have a great time together learning to prepare an entire meal from start to finish, including how to grill a steak like a pro, create from scratch an authentic Brazilian Chimichurri sauce, and even bake a delicious flan dessert.
*Please note: Class price is per person.*
Some ingredients for this class, including all the meats, to be provided courtesy of Whole Foods, Yonkers.