Choose a different location or date to find an available class.
0 seats left
Fresh Ceviche on Avocado Salad - Grilled Lobster with Cilantro - Lime and Mango Gritos – Haitian Braised Pork with Red Beans and Rice
What you will learn
Be transported to the islands for a night of seafood, tropical fruit and bright, bold flavors. The cooking of the tropics is more than just eating fresh fruit and drinking rum punch. These dishes are great ones to learn for formal company or for just hanging out with your friends with a couple of Pina Coladas!