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Creamy Celery Soup - Pan-Fried Chicken Breasts With A Basil-Wine Sauce - Sautéed Spinach with Garlic and Almonds - Spring Salad - Crepes with Honey and Pine Nuts
What you will learn
Immerse yourselves in the cuisine of France. Perfect for cooking alongside your special someone, this menu of French classics is designed to inspire passion. You’ll learn about typical French ingredients and authentic French cooking fundamentals. The dishes you’ll master are great for sharing at your next party or family meal, too.