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Toasted Brie Croutons with Golden Honey – Ruby Beet and Haricot Vert Salad with Hazelnut Vinaigrette and Chèvre Crumbles – Seared Duck Breast with Pinot Noir Shallot Sauce – Thyme-Scented Potato Gratin – Vanilla -Lavender Soufflé
What you will learn
Join us for an evening of springtime amour as you and your date immerse yourselves in elegant French cuisine. Together with our chef instructor you'll both learn about authentic French ingredients and cooking fundamentals. Cook up something romantic alongside your special someone, and prepare Parisian dishes with a modern twist, designed to inspire passion.
*Please note: Class price is per person.*
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by experienced chef instructors
Students receive a 10% discount coupon to use the week after the class