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Spinach, Pear and Cranberry Salad with Creamy Blue Cheese Dressing – Balsamic-Marinated Flank Steak with Roasted Garlic Aioli – Lime-Scented Sweet Potato Frites – Flourless Chocolate-Hazelnut Torte
What you will learn
Join us for an evening of summer romance and delicious food! You and your date will work side-by-side with our chef instructor and other participants, learning tips on creating a flavorful dinner that includes appetizer, main dish, side and dessert. Discover secrets for cultivating a passionate summer with cuisine you’ll love to make together.
*Please note: Class price is per person.*
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Hands-on classes are limited to 16 participants
Students receive a 10% discount coupon to use the week after the class