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Class ID:CFA-1071968
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Lemongrass Chicken Skewers with Sweet Chile Dipping Sauce - Kaffir Lime and Brown Sugar Glazed Salmon - Green Mango and Cucumber Salad with Peanuts - Sticky Sweet Rice with Mangoes and Sesame Seeds
What you will learn
Aromatic herbs and spices blend to create Thailand’s signature dishes. In this fun and informative class, you’ll learn about these piquant ingredients as well as traditional Thai culinary techniques. Then our instructor will show you how easy it is to prepare an exotic and flavorful Thai feast.