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Panzanella (Bread Salad with Kalamata Olives, Tomatoes and a Balsamic Vinaigrette) - Peach, Tomato and Boursin Cheese Bruschetta - Fresh Pasta with Basil Pesto - Sundried Tomato and Mozzarella Chicken Roulade - Tiramisu
What you will learn
Tuscany, arguably Italy's most beautiful region, is the birthplace of Chianti, Da Vinci and home to flavorful rustic cuisine. Join our expert instructor and explore Tuscany's rich culinary traditions with dishes that focus on fresh ingredients, easy preparation and enjoyment.