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Sun-Dried Tomato and Olive Crostini - Grilled Radicchio and Endive Salad with Balsamic-Honey Vinaigrette - Squid Ink Noodles with Scallops and Asparagus - Grilled New York Steak with Pancetta-Red Wine Sauce - Raspberry Tiramisu
What you will learn
This class is the latest in our Date Night series focusing on creating romantic culinary adventures for two. In this installation we’ll show you how Italians in one of the most romantic cities in the world—Venice—celebrate their sun-drenched summers in gourmet style. Grab someone special and join us as we share authentic seasonal Venetian recipes for rustic dishes that take advantage of summer’s rich harvest of fruits and vegetables.