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Fall Spice “Cakelets” With Citrus Glaze - Apple Pie Crème Brûlée - Miniature Pumpkin Swirl Cheesecakes - Miniature Chocolate Pecan Pies
What you will learn
Just the right size! Our fall harvest themed quartet of miniature desserts is a time saver and a crowd pleaser and your harvest dessert assortment will invite everyone to indulge without having to choose just one. Best of all, you'll get a chance to use our best-selling specialty baking pans to form miniature pies, cakes and cheesecakes in seasonal flavors. This dessert collection is ideally suited for making in advance of game day, parties or your holiday table.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Hands-on classes are limited to 16 participants
Students receive a coupon good for 10% off in-store purchases the day of class