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Chicken Breasts Stuffed with Goat Cheese, Olives and Almonds with White Wine Sauce - White Bean Salad with Tomatoes and Swiss Chard - Simple Green Salad with Green Goddess Dressing - Wine Poached Pears with Sweet Ricotta Stuffing
What you will learn
Are you beginning the New Year right with healthier cooking? Our instructor will help you get started using a variety of simple cooking techniques. We'll share delicious dishes that showcase healthy ingredients such as legumes, fresh veggies, whole grains and lean protein. You'll take home recipes, valuable tips and great ideas for a more nutritious 2011.