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Walnut and Rosemary "Fried" Chicken - Turkey Sausage Gumbo - Mixed Green Salad with Shallot and Grapefruit Dressing - Broccoli Rabe with Garlic and Fennel - Cherry Strudel
What you will learn
Are you beginning the New Year right with healthier cooking? Our instructor will help you get started using a variety of simple cooking techniques. We'll share delicious dishes that showcase healthy ingredients such as legumes, fresh veggies, whole grains and lean protein. You'll take home recipes, valuable tips and great ideas for a more nutritious 2011.