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Spinach Salad with Caramelized Pears and Goat Cheese - Prosciutto-Wrapped Chicken with Dried Apricot Relish - Green Beans with Lemon and Thyme - Classic Chocolate Mousse
What you will learn
Gain confidence to host, prepare and successfully pull off your very own dinner party. Join us to learn the fine details to everything you need to pull off the perfect gathering from start to finish. From do-ahead tips to a menu that begins with an amazing salad and finishes with a decadent dessert, we’ve got you covered. Put your concerns aside and gain the basics to creating the dinner party that you’ll enjoy as much as your guests do.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class