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Brioche French Toast Casserole with Pecans - Gorgonzola, Caramelized Onion and Thyme Quiche - Dried Cranberry and Walnut Granola - Crepes Filled with Smoked Salmon, Goat Cheese and Fresh Dill
What you will learn
The most important meal of the day doesn't have to take up a big part of it. Our chef instructor will show you quick and easy ways to get a delicious gourmet breakfast on the table. You'll learn wonderful baked dishes and recipes that can be prepared ahead of time so you can enjoy your morning a little more.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class