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Class ID:CFA-1224948
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Roasted Aspragus Salad with Thyme Vinaigrette and Prosciutto Crisps - Orange Scented French Toast Strata with Candied Lemon Zest - Leek, Parmesan, and Ham Quiche - Strawberry Mascarpone Tartlets with Rhubarb Glaze
What you will learn
Easter morning is the perfect time for enjoying an elegant and easy brunch with your loved ones. We'll show you some delicious recipes that are sure to put smiles at your table in the morning and start new family traditions!