Entertaining Brunch Style

Brunch is defined as a late morning or early afternoon meal – usually occurring between 11:00 AM and 3:00 PM. The menu often consists of a combination of breakfast and lunch dishes, although your options are really endless. Typical “breakfast” items include eggs, sausage, bacon, ham, fruits, pastries, and pancakes. “Lunch” items may be quiches, roasts of meat or poultry, cold seafood (such as shrimp and smoked fish), salads, soups, breads, and desserts. Come join us as create a brunch menu that is sure to please during the holidays!