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Classic Swiss Fondue with Fingerling Potatoes - Spicy Mexican Fondue with Chorizo - Blue Cheese Fondue with Winter Vegetables and Soft Breadsticks - Fondue Bourguignon (Beef Tenderloin) with Curry, Soy-Ginger and Horseradish Sauces - Chocolate Fondue with Fruits and Cake
What you will learn
In certain parts of Europe the holidays wouldn't be complete without a fondue to celebrate the occasion. We'll show you how to make these delicious traditions your own, so gather family and friends around and get ready to create a new holiday tradition.