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Fabulous Winter Suppers

Fabulous Winter Suppers

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https://www.surlatable.com/fabulous-winter-suppers/CFA-2469922.html
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Class ID: CFA-2469922
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Fabulous Winter Suppers
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What you will learn
Menu: Perfect Roast Chicken with Lemon and Herbs - Savory Pan Seared Pork Tenderloin with Gorgonzola and Hot Pepper Jam - Roasted Root Vegetable Pot Pie with Puff Pastry Crust - Warm Apple Crisp with Cinnamon Cream

Class Description: Winter is the perfect time to indulge in warmth: steaming soups and stews, rustic root veggies, hearty main courses, and delectable desserts, all of which double as the most nostalgic of comfort foods. Join us as we return to the kitchen with new excitement and energy, to create exceptional dishes and impart time-saving tips and culinary tricks to make the most of the season.



What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
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Fabulous Winter Suppers