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Class ID:CFA-1057710
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Honey Mustard-Prosciutto Palmier - Beet Rosti with Smoked Trout and Horseradish Mousse - Polenta Crostini with Blue Cheese and Balsamic Onions - Parmesan and Rosemary Shortbreads with Cherry Tomatoes - Caramel Profiteroles
What you will learn
As the weather turns cool, entertaining indoors takes on a special allure. We’ll show you how to properly welcome the autumn’s good times with warm sophistication. We’ll demonstrate how simple preparations beautifully presented will make your gathering memorable. Join us to learn all the secrets to hosting a cozy fall affair.