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Fall Macarons

Fall Macarons

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Class ID: CFA-1329077
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Fall Macarons
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What you will learn
The most tempting of fall flavors take center stage in our fall macaron workshop: Pumpkin, Cinnamon, Maple, Apple and Chocolate infuse every delicate bite of these delicious French confections. Join us to learn professional tips and tricks for creating your own bakery-quality macarons at home. We’ll explore essential techniques for creating the delicious fillings and ethereal meringue cookies that join to become sweet treats with a global following.



What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Students receive a 10% discount coupon to use the week after the class
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Fall Macarons