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Fall Soups & Stews

Fall Soups & Stews

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https://www.surlatable.com/fall-soups-stews/CFA-2293454.html
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Class ID: CFA-2293454
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Fall Soups & Stews
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What you will learn
Menu: Vegetable and Chickpea Soup with Moroccan Spices – Sweet Potato and Andouille Sausage Soup – Beer-Braised Beef Stew with Shallots – Chicken and White Bean Stew with Orange and Olives

Class Description: There’s nothing quite so comforting as a hot bowl of soup or as mouthwatering as a hearty stew. Whether you’re surrounded by a group of friends or family, spooning ladles full all around or enjoying on your own, there’s no better way to warm up. Soups and stews also stretch your dollar and better yet, freeze well, so make as big of a pot as you want. Join us and learn great techniques for developing ultimate autumn meals, full of richness, warmth and flavor.



What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
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Fall Soups & Stews