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Fall Vegetarian

Fall Vegetarian

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Class ID: CFA-1053016
Fall Vegetarian
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Menu
Wild Mushroom and Barley Risotto - Paparadelle with Brussels Sprouts - Stuffed Acorn Squash -Tofu Parmigiana
What you will learn
Take advantage of the beautiful Fall produce in this hands on vegetarian class. Our Chef will take you on a virtual tour through the Farmers Market as we make satisfying fall fare.
Fall Vegetarian