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Class ID:CFA-1266139
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Vanilla-Spice Cake Pops with Dark Chocolate Frosting - Chocolate Velvet Cake Pops with Raspberry Frosting - Lemon Poppy Seed Cake Pops with Lemon Frosting
What you will learn
Cake pops are the irresistible mini treats on a stick that have taken the country by storm. They’re perfect for birthday parties, weddings, and any occasion where fun is on the menu. In this class, you’ll learn to bake fluffy cake centers and coat them with delicious chocolate and frostings. Our instructor will share some easy decorating ideas, then we’ll let our creativity loose and prepare an array of adorable, customized cake pops.
*Please note: Class price is per person.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class