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Chocolate Peppermint Bark
Jingle Jars of Hot Chocolate Mix and Homemade Marshmallows
Toffee Popcorn Balls
What you will learn
Menu: Chocolate Peppermint Bark – Jingle Jars of Hot Chocolate Mix and Homemade Marshmallows – Toffee Popcorn Balls
Class Description: Bring your little one and join us for a family afternoon filled with laughter, learning and plenty of delicious holiday treats. Mom, grandparent, or special adult along with their kids will have a wonderfully sweet time creating popcorn balls and yummy chocolate peppermint bark. Plus, our instructor will walk you through the steps for making homemade marshmallows for the ultimate cocoa mix gift jars. This year, make the holidays extra special for your little loved ones by making tasty gifts—and precious memories—together.
Please Note: Class price is per person. Children under 18 must be accompanied by a paying adult.
What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 to 2 1/2 hours, unless otherwise noted above
You will work with other students in groups of 4
Hands-on classes are limited to 16 students
You will be standing, cooking and working for most of the class
Please wear comfortable, closed-toe shoes and have long hair tied back
You will enjoy a generous taste of every dish
Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.