Fantastic Fall Soups

Fantastic Fall Soups

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Class ID: CFA-1702646
Fantastic Fall Soups
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What you will learn
On a chilly autumn evening, there's nothing quite as comforting as a hot bowl of homemade soup. In this hands-on class, our instructor will walk you through essential soup-making techniques, from selecting a base to complement your meat and vegetables to combining spices for maximum flavor. You'll work alongside other students learning to transform seasonal ingredients into a variety of savory soups. After mastering a few basics, you'll look forward to creating delicious soups featuring your own unique mix of ingredients and spices.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
Fantastic Fall Soups