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Seasonal Fresh Pasta - Seasonal Fall Soup
What you will learn
During Fall the farmer's market is at its peak, with both the best of summer's bounty and the tastes of autumn's harvest. In this class, we'll travel as a group to the Mass Farmers Markets’ Copley Square Market and shop for our ingredients. Upon returning from the market, we'll cook a delicious meal inspired by our market finds.
*Please Note: Class will meet at the Sur La Table kitchen then head over to the market. Once we've completed our shopping, we'll come back to the kitchen and prepare an amazing menu with the items we found.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class