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Authentic Italian farro is remarkably versatile, with a nutty taste and chewy texture. It adds heartiness and body to soup, pilaf, risotto, stuffing for cooked vegetables and grain salads. This wheat-like grain is rich in fiber, high in protein and vitamins A, B, C and E, and low in gluten.
- Great for soup, pilaf, risotto, stuffing and grain salads
- Nutty flavor with chewy texture
- Releases a creamy liquid in each bite
- High in fiber, protein and vitamins A, B, C and E
- Low in gluten
- A product of Italy
- Manufacturer: De Medici
- Weight: 1 lb
- Ingredients: Farro