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Traditional Eggs Benedict - Spanish Omelet with Chorizo and Menchego Cheese - Roasted Breakfast Potatoes, Avocado & Tomatillo Salsa - Chocolate soufflé with salted caramel sauce.
What you will learn
Celebrate Dad's special day with a hearty morning meal of fatherly favorites with international flare. Indulge in a rich and savory feast complete with both traditional brunch specialties and a few contemporary takes on classic dishes.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class