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Class ID:CFA-937953
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Hazelnut Chocolate Biscotti - Rum Babas – Zabaglione – Tiramisu - Panna Cotta
What you will learn
It only makes sense that a country that loves to eat so much would make some of the world's best desserts. Join our chef instructor and learn some of the best regional Italian dessert recipes. You'll pick up valuable pastry and baking techniques and, when the cooking's done, we'll enjoy all of our hard work!