Festive Spring Desserts

Festive Spring Desserts

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Class ID: CFA-1209402
Festive Spring Desserts
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Menu
Bittersweet and Milk Chocolate Mousse - Coconut Pavlova with Kaffir Lime-Mango Compote - Walnut Shortcakes with Lavender Strawberries and Crème Fraiche - Vanilla and Orange-Scented Bundt Cake
What you will learn
Springtime calls for desserts that are light and airy. For this class we have chosen some of our favorites inspired by the season. Each recipe will include a sweet technique to add to your baking repertoire.
Festive Spring Desserts