Filipino Favorites

2 hoursMax 16 guests14+

$89.00 – $99.00

Per Guest

About This Class

Skill level: Beginner
Class format: Hands-On
Class duration: 2 hours
Class size: Max 16 guests
Cuisine: Filipino
Class type: Global

Bold, savory and deeply satisfying, this class will teach you everything you need to bring the flavors of a Filipino kitchen into your own home. Your Chef Instructor will walk you through chicken adobo, the iconic Filipino dish of chicken braised low and slow in vinegar, soy and aromatics until fall apart tender and impossibly flavorful. Garlic fried rice will come alongside, fragrant and golden and the perfect base for soaking up every last bit of that adobo sauce. Lumpia Shanghai will bring a crispy and savory pork spring roll to the spread, the kind of dish that disappears the moment it hits the table. The class will close with coconut mochi cake (bibingka) dessert that is chewy and delicious. You will leave with a handful of recipes that will become regulars in your kitchen.

Chicken Adobo
Garlic Fried Rice
Lumpia Shanghai (Pork Spring Rolls)
Coconut Mochi Cake (Bibingka)

ContainsEggs, Gluten, Soy

Skills You'll Learn

Braising/Slow Cooking
Frying/Deep Frying
Baking

What's Included

All ingredients and equipment for use in class
10% discount on the day of class
Sampling of everything prepared
Hands-on instruction from our professional chef instructors
Full set of recipes with at-home preparation guidance

Filipino Favorites

$89.00 – $99.00

About This Class

Class Menu

Skills You'll Learn

What's Included