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Lemongrass Salmon with Thai Green Curry and Crispy Rice Noodles - Lemon and Oregano-Marinated Grilled Shrimp Salad with Red Onion and Feta - Tequila-Lime Shrimp and Avocado Tostadas - Honey-Soy Glazed Cod with Sake-Braised Bok Choy
What you will learn
Don't let fish scare you at home. Our Chefs will teach you how to handle seafood like a pro. We will take a trip around the globe with our taste buds. Sampling tastes from some of the most famous fishing cultures.