French Favorites for Fall

French Favorites for Fall

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Class ID: CFA-1790823
French Favorites for Fall
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What you will learn
In this hands-on class, we’ll combine fresh autumn flavors with classic French ingredients to create a palate-pleasing menu that’s sure to impress. Our instructor will walk you through traditional techniques for everything from preparing soup to pan-roasting salmon. You’ll enjoy working alongside classmates learning secrets for braising, poaching, creating easy vinaigrette and delivering the ultimate French dessert: a perfectly risen soufflé. Bon appetit!

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class
French Favorites for Fall