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Goat Cheese and Sweet Corn Risotto - Wild Mushroom Risotto - Roasted Garlic, Lemon and Asparagus Risotto - Cabernet Risotto with Parmesan Foam
What you will learn
A smooth and creamy Italian staple, risotto has earned a well-deserved spot on the list of all-time favorite comfort foods. Grab your friends and join us for a fun class on how to extend risotto's reach to appetizer, side dish or main course. Plus you'll get tips for substituting ingredients for your own signature creations. Buon appetito!