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Sushi Rice - California Roll (Ura Maki) - Spicy Tuna Roll - Vegetarian Rolls (Futomaki) - Hand Rolls
What you will learn
Grab your friends and get ready to dispel your fears about sushi, in this hands-on class, featuring the fun and delicious art of sushi preparation. You'll start with the crucial basics for making seasoned rice, then we'll teach you the art of hand-rolling. Once you've mastered these fun-to-learn basics you'll be ready to dazzle your friends with your own sushi party.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class