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BBQ Shrimp with Lemongrass - Fried Chicken Kebabs - Ricotta Crostini with Black Olives, Lemon Zest, and Mint - Mini Black-Bottom Cheesecakes
What you will learn
Stretch your dinner menu or replace it entirely with a full assortment of globally-inspired savory and sweet appetizers, starters, snacks and small plates. There's no need to stay in one place with your meal; travel the globe by cuisine in small, flavor-packed portions that go beyond merely sating your appetite to crafting a complete culinary tour with every bite.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class