Gluten-Free Chocolate Desserts

Eating gluten free shouldn't mean missing out on decadent desserts. In this hands-on class, you'll learn techniques for baking four classic chocolate treats so flavorful and satisfying, no one will ever guess they're wheatless. Join us and discover how easy it can be to make sure everyone gets their just desserts!

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What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

• Learn fundamental skills for a lifetime of great cooking
• Work side-by-side with other students to prepare each dish
• Interact with classmates and the instructor for a rich learning experience
• Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
• Held in our professional teaching kitchens, each class is led by an experienced chef instructor
• Hands-on classes are limited to 16 participants
• Students receive a 10% discount coupon to use the week after the class