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Fennel and Radish Slaw with Szechuan Peppercorn Vinaigrette - Perfectly Seasoned Burger with Hatch Chile Bacon Jam, Pickled Red Onions, and a Challah Bun - Bistro Fries with Chipotle Aioli - Strawberries and Ice Cream with Chocolate Balsamic Sauce
What you will learn
Not all burgers are created equal. And don’t even get us started on fries. In this class that’s perfect as we head into summertime, these favorites get a gourmet makeover as our instructor shows you restaurant secrets and new flavor combinations for this classic American dish.