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Sweet Potato and Sausage Breakfast Hash with Fried Eggs and Steamed Spinach - Quiche with Canadian Bacon, Roasted Red Peppers, Cheddar Cheese and Chives - French Toast Stuffed with Apple Cinnamon Sausage, Cranberries and Walnuts - Brioche Eggs Benedict with Asparagus and Citrus Hollandaise Sauce
What you will learn
Breakfast is considered by many experts to be the most important meal of the day, it can also be the most delicious. In this class we’ll share quick and easy recipes guaranteed to awaken your sleepy taste buds.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class