Gourmet Turkey Leftovers

After the big day, many cooks feel like they have enough turkey leftovers to last until next Thanksgiving. But don’t fret, if you too have a turkey stockpile filling your fridge we have several delicious solutions. We’ll show you how to take this versatile meat and create unexpected gourmet dishes that won’t look or taste anything like lifeless leftovers.

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What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

• Learn fundamental skills for a lifetime of great cooking
• Work side-by-side with other students to prepare each dish
• Interact with classmates and the instructor for a rich learning experience
• Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
• Held in our professional teaching kitchens, each class is led by an experienced chef instructor
• Hands-on classes are limited to 16 participants
• Students receive a coupon good for 10% off in-store purchases the day of class