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Class ID:CFA-198921
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Ultimate Turkey-Avocado BLT - Curried Turkey Salad with Slivered Almonds, Red Grapes and Cilantro - Turkey Hash with Chunky Sweet Potatoes, Granny Smith Apples and Sage - Turkey Posole with Mustard Greens, Dried Cranberries and Walnuts
What you will learn
After the big day, many cooks feel like they have enough turkey leftovers to last until next Thanksgiving. But don’t fret, if you too have a turkey stockpile filling your fridge we have several delicious solutions. We’ll show you how to take this versatile meat and create unexpected gourmet dishes that won’t look or taste anything like lifeless leftovers.