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Lemon Risotto with Radicchio, and Asparagus - Seared Shrimp and Sun Dried Tomato Cream Sauce - Honey and Chardonnay-Glazed Carrots - Summer Melon Ribbons with Citrus-Mint Syrup
What you will learn
You don’t have to spend hours in the kitchen to reap the benefits of this season’s delicious bounty. We’ll show you how to create a wonderful menu in no time, and share with you tips on time-saving techniques you can apply to a variety of dishes. After all, summertime should be fun for everyone.