Great Spring Cooking

Great Spring Cooking

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Class ID: CFA-1630292
Great Spring Cooking
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What you will learn
JoJoin us in the kitchen to celebrate the warmer weather and wonderful flavors of spring. In this class, our expert chef instructor will walk you through a variety of techniques, including blanching vegetables, perfectly cooking chicken, and preparing savory pancakes. Then we’ll end on a sweet note with a tart and tasty lemon pudding. Get ready for a menu that will leave your taste buds tingling.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a 10% discount coupon to use the week after the class
Great Spring Cooking