Hand-Rolled Pasta: Shapes & Sauces - image 1

Hand-Rolled Pasta: Shapes & Sauces - image 2

Hand-Rolled Pasta: Shapes & Sauces

2 hoursMax 16 guests14+

$89.00 – $99.00

Per Guest

About This Class

Skill level: Intermediate
Class format: Hands-On
Class duration: 2 hours
Class size: Max 16 guests
Cuisine: Italian
Class type: Global

Master the art of fresh, handmade pasta in this hands-on class. Our chef instructor will guide you through mixing, kneading and shaping perfect pasta dough. Then, you'll create two irresistible dishes—Pappardelle with Tuscan Sausage and Caramelized Onion Ragù and farfalle tossed in a vibrant butternut squash pesto. End on a bright note with a taste of refreshing Limoncello Gelato.

Classic Pasta Dough
Pappardelle with Tuscan Sausage and Caramelized Onion Ragù
Farfalle with Butternut Squash and Parsley Pesto
Limoncello Gelato

ContainsDairy, Eggs, Gluten, Tree Nuts

Skills You'll Learn

Pasta Making
Sauces & Stocks
Caramelization

What's Included

All ingredients and equipment for use in class
10% discount on the day of class
Sampling of everything prepared
Hands-on instruction from our professional chef instructors
Full set of recipes with at-home preparation guidance

Hand-Rolled Pasta: Shapes & Sauces

$89.00 – $99.00

About This Class

Class Menu

Skills You'll Learn

What's Included